![]() This demand stems from its utilization in diversifying the flavors of various food products. The higher sugar content in 100% apple juice, despite health awareness, has somewhat constrained recent market expansion.Įscalating demand for concentrated apple juice from the food and beverages industry is driving marker growth. Consequently, there has been an increase in the popularity of juice categories containing a high percentage of actual fruit content. Modern trends reflect a preference for premium juices in smaller quantities, driven by a willingness to spend more for perceived health benefits. Key Segments of Apple Juice Concentrate Industry Research Report By Type The global market has witnessed remarkable progress in manufacturing and packaging aimed at captivating a larger consumer base.įor More Insights into the Market, Request a Sample of this Report: ![]() Dehydration techniques are utilized for juice concentration. Through the production process, enzymatic and centrifugal clarifying methods may be employed to eliminate pectin and starch from the juice. 06, 2023 (GLOBE NEWSWIRE) - As per Fact.MR, a provider of market research and competitive intelligence, the global Apple Juice Concentrate Market is projected to reach a value of US$ 13 billion by 2033-end, expanding at a CAGR of 5.2% between 20.Īpple juice is derived from the maceration and pressing of apples, offering a plethora of health benefits.
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